Food Allergy Cards for Japan

Show restaurant staff what you cannot eat.

Printable and phone-ready Japanese cards for common allergies, dietary restrictions, restaurant questions, and emergency situations.

Japanese + EnglishRestaurant-readyPhone and print use

Clearer communication before you order.

Translation apps can be awkward at a busy counter. Cards make the important message visible and repeatable.

Alert

State the allergy clearly.

Cards cover common Japan-relevant allergens and dietary risks, including egg, milk, wheat, buckwheat, peanut, shrimp, crab, walnut, soy, sesame, fish, and broader tree-nut concerns.

Question

Ask before choosing the dish.

Use prepared wording to ask about ingredients, sauces, dashi, broth, batter, shared oil, packaging labels, or whether a dish can be made without something.

Urgent wording

Keep backup wording visible.

Carry wording for severe allergy situations, hospital help, urgent communication, and your personal allergy summary.

Card preview

Designed for showing, not explaining.

Each card is short, direct, and meant to be shown to staff on your phone or printed before travel.

Allergy cardsDietary preference cardsQuestion cardsEmergency cards
Get the card set
General allergy cardI have a food allergy.

Please tell me if this dish contains the ingredient below.

Question cardDoes this contain wheat, egg, milk, or seafood?

Use one clear question before ordering.

How to use

Keep cards ready before the meal starts.

Save them on your phone, print a backup copy, and show the relevant card before ordering. For severe allergies, also carry medical guidance and emergency information.

The card is the opening step.

It makes the key message visible, then you decide whether the restaurant can answer clearly enough for your risk level.

  • Show first: present the allergy, dietary, or multiple-allergy card before ordering.
  • Ask clearly: use question cards when sauces, broth, frying oil, toppings, or packaging labels matter.
  • Walk away if unsure: prepared wording helps, but it does not force a restaurant to be safe.

Questions before you buy

Food allergy preparation needs careful expectations, especially when ingredient safety matters.

Safety limit

Cards do not guarantee a safe meal.

They help communication, but cannot guarantee ingredients, preparation methods, cross-contact, or staff understanding.

Severe allergy

Use extra caution.

The cards may help you communicate, but severe allergies require your normal medical plan, backup food, and careful judgment.

Travel use

Show them on phone or paper.

They are designed for practical restaurant use on your phone, with printed copies as backup if battery or signal becomes a problem.

Translation apps

Prepared wording plus questions.

Use the cards alongside translation apps, ingredient checks, and direct staff confirmation where possible.

Digital card set

Get Food Allergy Cards for Japan.

What you receive: printable and phone-ready Japanese/English cards for common allergens, dietary restrictions, multiple-allergy situations, cross-contact questions, restaurant follow-ups, convenience-store label checks, urgent help wording, and a personal allergy summary. These cards help communication, but they cannot guarantee ingredient safety or prevent cross-contact.

Purchase

Pay once, then keep the wording ready.

Use the card set on your phone or as printed backup before ordering, asking ingredient questions, or explaining a dietary restriction.

Delivery

Use the email you want the file sent to.

When paying, include the product name and your preferred delivery email in the payment note when possible.

Support

Email if anything is unclear.

If you have a purchase or access issue, email support with the payment email, product name, and receipt details.

Digital product. Delivery is handled by email after payment confirmation. Normally non-refundable after delivery. See Refund/support and Disclosure.